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Nathan Turner’s Italian Cheesy Pull-apart Bread Recipe
Last weekend I had a chance to meet home decorator, cook and author at the Rejuvenation Costa Mesa Grand Opening party. I just had to get his book because I like to support authors and also because the recipes inside look divine. And I am hear to tell you after taking one look through, my husband and I just had to try his Italian cheesy pull-apart sourdough bread recipe because it was just jumping out of the page. This would be a fantastic party dish. What is better than pulling out a hot loaf of fresh sourdough bread stuffed with fresh herbs, three kinds of cheeses and butter AND…
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Rosemary Garlic Butter Steak Recipe
This summer my husband and daughter visited a good friend of his in Colorado and they came back with the most delicious steak recipe. This friend of ours loves to cook and let me tell you this is one of the best steak recipes I have tried. And it is super easy prep! If you love juicy steak you are going to love this delicious recipe! Ingredients Needed: 1 16 oz Ribeye steak 2 cloves crushed garlic 2 tablespoons of fresh chopped rosemary Olive Oil Salt and Pepper to taste 2 tablespoons of butter Directions: Let steak sit out at room temperature for one hour. Then…
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Easy Homemade Chili Recipe
Americans across the country are celebrating Super Bowl Sunday today! Who are you rooting for? A tradition that started with my dad that we’ve continued in our family, is to make our homemade chili for game day. This is one of our favorite recipes to date because it has the right mix of ground beef, beans and some vegetables. Originally found on Genius Kitchen with some tweaks. Enjoy and have a super awesome day! INGREDIENTS 1lb ground venison or 1 lb ground beef or 1 lb ground turkey (can be optional if you prefer vegetarian chili) 1 onion diced 1 green pepper, diced (if making vegetarian chili would add a red pepper, diced…
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Delicious Homemade Cheese Enchiladas
Growing up in southern California you would think that naturally I had made homemade cheese enchiladas! But I hadn’t until this past weekend and all I could think was WHY?! They are so easy to make and like most things homemade, taste much better then when eating out. This is such an easy meal to put together that the whole family will enjoy and would also be great to bring to your next potluck! Enjoy! You will need: Cheddar Cheese – grate a couple handfuls Cotija cheese – to sprinkle over the top Corn Tortillas Enchilada Sauce – 15 oz. can Optional: Spanish rice – we love the…
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Slow Cooker Vegetarian Tortilla Soup
Tis the season for soup! Though I love to eat soup all year long (our local Pho place knows my daughter and I by name) and we are big fans of Ramen, Vietnamese soup, vegetable soup… heck, I don’t think I’ve come across a soup I didn’t like. We wanted to try a new soup and came across a yummy recipe for Mexican Tortilla Soup. We tweaked it a bit and I have to say it is one of my favorite soups we’ve made so far! Super easy if you are short on time. Just put everything in the slow cooker on high for three hours and you will…
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Spicy Shrimp Tacos with Avocado Cilantro Lime Slaw
Nothing quite says summer like shrimp tacos while sipping on an icy cold beer if you so please! We found this delicious recipe on Pinch of Yum who brought it back from a trip she took to California. We do know how to eat our tacos out here that is for sure and you’ll find so many different types of tacos here in SoCal! We added a little twist (avocado to the sauce and changed out some spices) but overall you don’t need to do much with this recipe – it really is as good as it looks! The spices mix together so well and it has such an…
