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Delicious Roasted Garlic Chicken and Brie Sandwich Recipe
I wish I could say I came up with this recipe all by myself but this delicious sandwich idea comes from one of my favorite sandwich cafes here in town. I figured I could use my leftover roasted garlic chicken breast from the night before and with just a few ingredients duplicate it at home. Friends, it was SO easy to make and goes far on taste. This is the perfect day after meal if you have leftover chicken or even turkey! I’m thinking of ways to keep eating turkey after the big meal. Yummy Roasted Chicken and Brie Sandwich: What You Need: Cooked chicken breast (see my…
- Awareness, Culture, Family Travel, Food, Plan, Play, Recipes, Slideshow, Spotlight, Travel, Wellness
Delicious Chicago-style Hot Dog Recipe
During my visit to Chicago this past May, I was determined to try out a couple restaurants famous for Chicago-style deep dish pizza and hot dogs. I had never had a traditional Chicago dog so I really didn’t have any expectations! I’ve always been a ketchup kind of girl so I was in for a nice treat. Let me say this is the only way to eat a hot dog now. We duplicated this delicious style hot dog at home and it was super easy. You can mix it up a bit. Like some people like to put lettuce or cucumber slices on the dog, but by no means…
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Delicious Grilled Sea Bass Quesadilla Recipe
Back in the day when most of our friends didn’t have kids, we would meet up quite a bit for dinner and drinks. I can still remember playing Cake and Beck on rewind late into the night. One of my favorite dinners was the one our fisherman friend, Mike would make us by the poolside. His dad and him would go deep sea fishing quite a bit and he would bring us fresh sea bass and grill it on the barbecue and then place the fish in tortillas with some cheese. They were the best sea bass quesadillas. I have no idea why I have waited to make this meal again…
- Awareness, Creativity, Culture, DIY, Dwell, Entertainment, Food, Garden, Nutrition, Parenting, PBS Kids, Plan, Play, Recipes, Slideshow, Spotlight, Wellness
Meet Vivian Howard from “A Chef’s Life”
Have you ever dreamed of selling everything and moving to a slower-paced town? I have to be honest, we have entertained that idea a couple times! It always gets back to what type of work would we do! I’d love to have a farm where we grow our own food – but let’s be realistic here, I don’t know if I am cut out for that. But one woman, Chef Vivian Howard surely is! I love her story and think you will too – along with the tasty okra recipe she shared with us! PBS’s A Chef’s Life, the character-driven docu-series that takes viewers inside the life and kitchen of Chef Vivian Howard and her two restaurants…
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What’s For Dinner? Spinach, Cheese and Bacon Frittata
This is my go-to meal when I am not sure what to make for dinner. It is really easy to put together and you probably already have the ingredients in your refridgerator so no need for an extra trip to the grocery store! That’s always a plus in my book! You can use a pie crust if you are looking for a more hearty meal but I prefer the crustless frittata since you are tasting the eggs, spinach and bacon more without the crust. But both are great meals for a special day such as Mother’s Day and easy enough for the kids to help out with. Enjoy! …
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7 Delicious St. Patrick’s Day Recipes
St. Patrick’s Day is right up there as one my favorite holidays! It is just a fun day to celebrate all things Irish and green and since I am mostly Irish and green is my favorite color… you can see where this is going! I absolutely love corned beef and cabbage but no one else in the family will eat it if I make it so this year I am on the hunt for something they might eat. Here are some fun and tasty ideas to try out! Though I just might have to make this easy slow-cooker corned beef and cabbage recipe just for me! Slow Cooker…
