-
Oysters: Deep Fried, On the Half Shell and more!
It’s #NationalOysterDay today so here’s some yummy recipes to help you celebrate! Enjoy!! Chef Vivian Howard of A Chef’s Life and co-owner of Chef & the Farmer has a featured recipe of Oysters on the Half Shell with Muscadine and Apple Mignonette. This recipe was featured on A Chef’s Life Episode 6: The World is Your Oyster. You can even watch the full show online via PBS. Head over to Weave a Thousand Flavors and find a great recipe from Devaki. Her Mississippi Style Deep Fried Oysters with Zingy Remoulade Sauce looks delicious! Her Zingy Remoulade Sauce recipe looks divine and I can’t wait to make this and try it…
-
Recipes :: Fall Comfort Food
Today is the official start of Fall. I love this time of year – from wearing fall clothes (my obsession with coats can be fully realized) to making hearty meals that can be enjoyed on a cold fall day. I found some healthy yet comforting foods the entire family will enjoy. What’s not to like about Homemade Cheez-Its? Perfect for football season and for your children’s school lunches. Enjoy! Slow-Roasted BLT: Seeing this yummy BLT almost makes me want to eat bread again for the day – but I have taken out gluten so this wouldn’t work. But for those with no gluten sensitivities, this looks…
-
Recipes :: Fall Fun for the Kids
Most of the country is enjoying the fall season and getting geared up for the holidays and some fun! Here in southern California we have been having heat wave after heat wave but that isn’t deterring me for starting to find some fun recipes I can make with my daughter once it cools down a bit. I have good memories of making fudge in the kitchen with my mom and like to create some lasting ones with my little monkey! I found some tasty ones that can be enjoyed by the whole family! Owl Graham Crackers: This fun sweet is from Eyes On the Source and uses graham crackers,…
