Have you had a chance to check out PBS’s A Chef‘s Life, the character-driven docu-series that takes viewers inside the life and kitchen of Chef Vivian Howard and her two restaurants located in the low country of eastern North Carolina?  She offers delicious recipes and I love their lifestyle.  Can I go live on a farm somewhere too?! As a mother of twins, Vivian knows how to create good food on the go that is both quick and fun to make with her children.  Check out these two delicious and simple recipes I am sure your kids will love! Rollups & Vanilla Pecan Butter Rollups: 2 slices whole wheat sandwich bread…