The holidays provide the perfect opportunity to spend quality time together making yummy holidays meals.  It is such a wonderful time to pass down family recipes and have your kids help out in the kitchen.  Just this past Thanksgiving, I had my daughter help me make the infamous green-bean casserole that my mother use to make every year.  It is funny, because as a kid I didn’t really like this dish but now I absolutely love it!  We ended up using Campbell’s Cream of Mushroom with garlic (highly recommend) and steamed the fresh green beans before we baked the casserole (also recommend doing this for a minute or two).  I…