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Crockpot BBQ Chicken Sandwich with Homemade Coleslaw
Can I confess something… I have never made homemade coleslaw before! It is one of those things I would just pick up from the grocery store and never thought to make myself. Well, today was the day we (my husband and I) decided we would follow a new recipe we discovered that calls for coleslaw and when he said “let’s just buy some” the adventurer inside of me came out and said “no, let’s try to make our own.” Boy, am I glad it did because folks, this just might be the best coleslaw recipe you’ve come across! Who knew it could have so many flavors and not…
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Recipe :: Shrimp Boil in Foil
This shrimp boil in foil is a new recipe we tried out this weekend and I absolutely love it so had to share with you all! My husband found it on Tasteful Adventure and this no-mess dish is amazing! It takes like 20 minutes to bake in the oven or barbecue (our option) and there is not big mess to clean up! This makes a great dish to make at a party or Sunday night with the family. What’s not to love?! Seafood, potatoes, corn on the cob, andouille sausage and my favorite seafood cajun seasoning sprinkled all over it. It is one of my favorite dishes we’ve made! Ingredients…
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Nutrition :: Eggs offer a powerhouse of nutrition for the entire family
Summer is so close we can taste it! And while “summer school” often gets a bad rap, Nellie’s Free Range Eggs wants parents and kids to get into the kitchen and prepare delicious egg-centric recipes during its own “Nellie’s Summer School” this June. If you’re not already familiar, Nellie’s is committed to providing better lives for hens, which means better eggs for you and your family! Coming from the first Certified Humane® farm in the country, Nellie’s girls (aka hens) are never caged and have as much, or as little, access to outside as they want. You can read more about the company, their humane practices and differences…
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Recipe for Homemade All-Purpose Dough
Dependable All-Purpose Dough PIZZA * CINNAMON ROLLS * PRETZEL BITES * FOCACCIA * CIABATTA This dough is dependable, all-purpose, quick and easy. It takes no more than 15 minutes to prepare with very little mess…. one bowl, one liquid measure cup, one dough hook. This dough recipe can be adapted in many different ways. Check out a few of my favorite recipe ideas below. Ingredients & Instructions: 2 cups warm water 2 ¼ tsp active dry yeast 1 tsp sugar Measure warm (not hot!) water in a large liquid measuring cup. Add yeast and sugar, stir gently to mix. Let mixture rest while you prepare the other ingredients…
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Recipe :: Mini Frittatas make a great on-the-go meal
These cute little mini frittatas are such a great on-the-go meal. I had one on my way to helping out at my daughter’s school this morning and my husband took a couple for lunch today. The kids will love it too especially if you mix in their favorite cheeses! Spinach, Bacon and Cheese Mini-Frittatas 1/2 cup grated cheddar cheese 1/4 shredded Parmesan cheese handful of chopped spinach 1/2 cup goats milk three to four slices of cooked bacon chopped or soy bacon if you want it to be a vegetarian dish. 12 eggs salt and pepper to taste Beat eggs together in a separate bowl. Then place…
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Delicious Spinach and Beef Lasagna Recipe
Years ago I had a friend tell me she’d make homemade lasagna all the time using the no boiling lasagna noodles and that it tasted great! Inspired, I ventured to try to make this rather intimidating dish. It was intimidating to me since it seemed so difficult to make but using the no boiling noodles makes all the difference in the world! Since then, we make this dish every once in a while and last night we whipped it up within 20 minutes! It is really tasty with the spinach and fresh herbs and you’ll probably have leftovers for lunch the next day. Here’s our favorite recipe! You’ll…